Peanut butter
Jul 8 – Oct 26, 2026Updated Oct 26, 2026
Reviewed by Dimitry Apollonsky
Which brands AI mentions
Mentioned in
ChatGPTChatGPTGoogle AI ModeGoogle AI Mode
Widest split: Crazy Richard's, 50% on ChatGPT and 5% on Google AI Mode.
- #1JifChatGPT 75%Google AI Mode 86%
- #2Smucker'sChatGPT 67%Google AI Mode 43%
- #3tiedTeddieChatGPT 54%Google AI Mode 24%
- #3tiedSanta Cruz OrganicChatGPT 25%Google AI Mode 38%
- #3tiedCrazy Richard'sChatGPT 50%Google AI Mode 5%
Questions and answers
ChatGPTOct 26, 2026
Peanut butter is a nutrient-dense food that provides a good amount of protein, is high in fat (mostly unsaturated), and contains a moderate amount of carbohydrates.
Peanut butter nutrition facts
Typical smooth peanut butter
Per 2 tablespoons (32 g)
191 kcal
Approximate calories
Protein
7.1 g
Fat
16.4 g
Carbohydrates
7.1 g
Source: USDA FoodData Central nutrient data. Values vary by brand and formulation.
Macronutrient breakdown
Nutrient Per 2 tbsp (32 g) Per 100 g Protein 7.1 g 22.2 g Total fat 16.4 g 51.4 g Total carbohydrates 7.1 g 22.3 g Dietary fibre 1.6 g 5.0 g Total sugars 3.4 g 10.5 g Calories 191 kcal 598 kcal What these nutrients mean
- Protein: At about 7 g per serving, peanut butter can help support muscle maintenance and repair. It contributes protein, although it isn't as protein-dense per calorie as many lean protein sources.
- Fat: Most of its fat is unsaturated, including monounsaturated and polyunsaturated fats. It also contains some saturated fat, approximately 3.3 g per 2-tablespoon serving.
- Carbohydrates: It provides around 7 g per serving, including fibre and naturally occurring sugars. The amount of added sugar depends on the brand.
How much peanut butter are you eating?
Serving Protein Fat Carbs Calories 1 tbsp (16 g) 3.6 g 8.2 g 3.6 g 96 2 tbsp (32 g) 7.1 g 16.4 g 7.1 g 191 4 tbsp (64 g) 14.2 g 32.9 g 14.3 g 382 Bottom line: Peanut butter is particularly rich in fat, provides a useful amount of protein, and is relatively low in carbohydrates compared with many snack foods. If you're tracking macros, check the product label because natural, sweetened, and reduced-fat varieties can have noticeably different nutritional values.
Google AI ModeOct 26, 2026
The nutritional breakdown of standard regular peanut butter per a typical 2-tablespoon (𝟑𝟐𝐠) serving according to the USDA FoodData Central is detailed below.
- Calories : ~190 kcal
- Total Fat: 1 6 g (~7 1% to 7 2% of total calories)
- Saturated Fat: ~ 3 g
- Note: The majority of the fat content consists of heart-healthy monounsaturated and polyunsaturated fats (oleic and linoleic acids).
- Total Carbohydrates: ~7 g to 8 g (~1 4% to 1 5% of total calories)
- Dietary Fiber: ~1.8 g to 2 g
- Sugars: ~2 g to 3 g (natural sugars plus any added sugars depending on the brand)
- Protein: ~7 g to 8 g (~1 5% to 1 6% of total calories)
- Note: While a great plant-based source of protein, peanut butter is an "incomplete" protein because it is low in the essential amino acid methionine.
Would you like to compare this breakdown to natural peanut butter (no added oils/sugar) or look into the micronutrient and vitamin profile?
Sources cited in this answer5
- fns-prod.azureedge.us100396-- Peanut Butter, Smooth Food Fact Sheet
- verywellfit.comPeanut Butter Calories and Nutrition Facts
- tools.myfooddata.comNutrition Facts for Peanut Butter (Smooth)
- eatthismuch.com2 Tbsp Of Peanut Butter Nutrition Facts - Eat This Much
- foods.fatsecret.comCalories in 2 tbsps of Peanut Butter and Nutrition Facts
Google AI ModeSep 26, 2026
The best peanut butter depends entirely on what you value most—intense roasted flavor, nostalgic comfort, or a ultra-clean ingredient list—with Santa Cruz Organic Dark Roasted, Skippy Creamy , and Smucker's Natural standing out as the top overall choices.
Peanut Butter Option Type / Style Key Feature Best For Santa Cruz Organic Dark Roasted Natural (Stir) Deep, intensely robust flavor from dark-roasted Spanish peanuts Pure, bold peanut flavor enthusiasts Skippy Creamy Conventional / No-Stir Ultra-smooth, slightly sweet, nostalgic flavor profile Classic comfort and smooth spreading Smucker's Natural Chunky Natural (Stir) Just peanuts and a pinch of salt; great crunch Textural crunch and traditional flavor Big Spoon Roasters (Honey) Artisanal Crafted with wildflower honey and sea salt Gourmet snacking and gift-worthy quality Tell me:
- Do you prefer natural (oil-separating) or conventional (no-stir) peanut butter?
- Are you looking for creamy or crunchy?
I can give you a more tailored recommendation based on your exact preference!
ChatGPTSep 26, 2026
If by “best” you mean best combination of nutrition, ingredients, and everyday taste, I’d look for peanuts + maybe salt, and nothing else. Dietitians and nutrition-focused sources consistently recommend that approach.
My picks
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Smucker's Natural Creamy Peanut Butter - $6.33 (Walmart)
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Crazy Richard's All-Natural Creamy Peanut Butter - $3.54 (Walmart)
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Adams Natural Creamy Peanut Butter - $3.32 (Walmart)
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Teddie All Natural Smooth Peanut Butter - $6.62 (Walmart)
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Best overall: Smucker’s Natural Creamy — just peanuts and salt, with about 8g protein per 2 Tbsp.
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Best minimalist choice: Crazy Richard’s — essentially just peanuts, with no added sugar or oils.
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Best crunchy: Adams Natural Crunchy — peanuts and salt; a good choice if you like texture.
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Best budget-friendly: Smucker’s Natural is a particularly easy option to find and relatively inexpensive.
What I’d avoid: peanut butter with added sugar, hydrogenated oils, or lots of unnecessary ingredients. “Reduced-fat” isn't necessarily healthier either, since some products replace the fat with sugar or thickeners.
If you tell me whether you care most about taste, protein, weight loss, low sugar, or price, I can narrow it down to one jar.
Sources cited in this answer4
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