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Yonduyondu.us · Low evidenceYondu is a vegetable umami seasoning made from triple-fermented organic soybeans and a broth of five vegetables, designed to enhance the natural flavors of dishes without overpowering them. It is a gluten-free, vegan, and organic alternative to soy sauce, suitable for use in soups, stir-fries, salads, and other recipes.
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