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VenterKnoll Wagyu Farms is a Wisconsin-based farm raising full-blood Japanese Wagyu cattle, producing premium Wagyu beef raised without growth hormones or antibiotics. They sell directly to customers via an online shop, offering bulk Wagyu by quarter, half, or whole, and also market Mangalitsa pork and raw honey. Located in Southwest Wisconsin, the farm emphasizes pasture-raised conditions and a family-founded story focused on quality from pasture to plate.
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