Loading…
Unregular Bakery is a New York City bakery in Union Square that offers Italian-inspired pastries with a twist, such as bomboloni, croissants, and pain au chocolat. Founded by Gabriele Lamonaca and Paola Sinisgalli, it originated from their home pizza-making in 2020 and now serves items like the burnt wheat bombolone and bufala croissant.
AI named Unregular Bakery in December 2025.