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Sentir is a vegan and kosher Mexican restaurant in New York City launched by City Roots Hospitality and Chef Guy Vaknin. It serves a scratch-made menu of traditional Mexican dishes—tacos, ceviches, entrees, and desserts—made with plant-based ingredients, plus a bar offering tequilas, mezcals, specialty margaritas and cocktails. Located in Flatiron, the intimate space features custom murals and installations and emphasizes authentic Mexican flavors through high-quality, plant-based ingredients.
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