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Pai Honolulu is a chef-owned fine dining restaurant in Downtown Honolulu, Hawaii, offering locally inspired dishes crafted in-house across a Chef's Tasting Menu, Standard Menu, Beverage Menu, and dietary options. Led by Chef Kevin J. Lee, the restaurant emphasizes culinary artistry and warm hospitality, and hosts private dining and events in its Harbor Court location. Opened in 2017, Pai Honolulu focuses on sourcing Hawaii ingredients and presenting them with artistic flair, with services including private events and e-gift cards.
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