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Michigan Brewing Works is a microbrewery and distillery housed in an historic 1895 farmhouse in Williamston, Michigan, producing craft beers and distilled spirits on a 5-acre farm. Their beers include Celis White, High Seas IPA, Mackinac Pale Ale, Sunset Amber, Wheatland Wheat, Superior Stout, and Peninsula Porter, crafted by an experienced head brewer using fresh Michigan ingredients, with spirits distilled onsite from local inputs. The operation also grows garlic and produces honey from bees on the property, selling farm-made garlic and honey alongside beer and spirits in a rustic, country atmosphere.
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