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Marunaka Shoyu is a traditional Japanese soy sauce brewery in Shiga Prefecture that has been using ancient brewing methods for over 200 years. The company produces artisanal soy sauce, yuzu ponzu, and versatile soup base, relying on natural fermentation with koji mold cultivated in its historic warehouse.
AI named Marunaka from January 2026 to August 2026.
AI named Marunaka alongside Bluegrass Soy Sauce, Kikkoman, and Lee Kum Kee.
None of these answers cited marunaka-shouyu.com. AI leaned on seriouseats.com, americastestkitchen.com, and reddit.com.
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