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La Toque is a chef-driven fine-dining restaurant in Napa Valley led by Chef Ken Frank, focused on seasonal, authentic cuisine and an award-winning wine program. It offers multiple dining experiences, including six-course Chef’s Tasting, Chef’s Vegetable Tasting, and à la carte options, plus All Black Truffle experiences and seasonal menus. In addition to dining, La Toque provides groups and private events (group dining and restaurant buyouts) and has long held Michelin star recognition and the Wine Spectator Grand Award for its wine program.
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