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Jinji Chocolate is a Baltimore-based bean-to-bar chocolate maker founded in 2012 by Jinji Fraser and her father Guy, focusing on responsibly sourced cacao and handcrafted chocolates without dairy or gluten. Their product line includes liquid dark chocolate, drinking chocolate, pralines, truffles, and a signature dark chocolate hazelnut spread, available at their Waverly Main Street retail shop and select local venues.
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