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Japanese Cooking 101 is a recipe and how-to site that teaches home cooks to prepare Japanese dishes, featuring recipes like Oden, Tekka Don, Mizutaki, and Kabocha Korokke organized by ingredients and course. It is run by Noriko and Yuko, two Japanese-born authors living in California who share a passion for fresh, approachable home cooking. The site also includes a blog, social links, a shop/affiliate program, and policy information.
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