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Hostaria da Pietro is a family-run Roman restaurant opened in 2005 by a chef who grew up in a historic ristorante dating back to 1946. It serves traditional Italian cuisine with a broad menu of pasta, meat, seafood and desserts, prepared in-house and rooted in local Roman cooking. Located at Via di Gesù e Maria 18, 00187 Rome, it offers lunch and dinner service (12:30–15:00 and 19:30–23:00).
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