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Good Food Works is a startup nonprofit focused on creating sustainable food ventures for the public good. Its core program, Salad Days, is a social enterprise that makes fresh food affordable and delicious while offering paid work and training for individuals facing barriers to employment, generating benefits for people and the planet. The organization has developed multiple projects—Urban Agriculture, Pop-Up Bakery, Farm-to-Table Logistics, Mid-Hudson Food Hub—and continues Salad Days from 2020 to the present.
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