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District Burger is a community-driven restaurant offering burgers made with locally sourced, grass-fed beef (grass-finished on native Oklahoma Flint Hills) and fried in beef tallow, with house-made sauces and locally sourced sides, salads, and desserts. The menu supports dine-in, takeout, delivery, and catering, plus fundraising options and shakes made from regional ingredients. The brand emphasizes supporting local farmers and businesses and provides job opportunities, with a VIP list for promotions.
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