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Cooking Conceptscookingconcepts.com · Low evidenceICC (International Cooking Concepts) develops professional kitchen equipment and utensils, collaborating with chefs like Ferran Adrià and El Bulli since 1998. The company adapts industrial techniques to gastronomy, creating tools such as the Roner, Gastrovac, and Rotaval in partnership with culinary experts and research institutions.
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