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Cape Cod Café has been making bar pizza since 1939 in Brockton, Massachusetts, using a 10-inch pan with thin, proofed dough, a homemade oregano-based sauce, and a cheddar cheese blend baked in a deck oven. In addition to serving customers at its multiple Massachusetts locations, the company also offers its frozen pizzas for national delivery through its partnership with Goldbelly.
AI named Cape Cod Cafe in December 2025.