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Bohemian Brewery in Utah brews European heritage lagers and serves old-world comfort food, with dine-in and to-go options. It has been locally owned and operated since 2001, featuring traditional lagering roots and a head brewer, Brian Ericksen. The menu focuses on old-world European fare mixed with pub classics, made from scratch daily and paired with Bohemian lagers in a cozy, rustic lodge setting.
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