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Castello di Volpaia is a historic winery and estate in the Chianti Classico region, owned by the Mascheroni Stianti family and rooted in agricultural traditions dating back to 1172. The estate produces elegant, long-lived Sangiovese wines from 45 hectares of high-altitude vineyards, including three crus named Coltassala, Il Puro, and Balifico.
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