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Salt Lake Culinary Education offers a 12-week professional chef course that is an American Culinary Federation-approved program, providing a nationally recognized certificate. The school also provides in-person and online cooking classes for all skill levels, along with private event hosting and junior chef programs.
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Sources
sliceutah.com shapes more of what AI says about SLICE (Salt Lake Culinary Education) than any other source, at 100% of its citations.